RAVÍ ice creams

Why RAVÍ?

A simple and endearing character, the ravi, a typical Provençal Santon, evokes the demonstrative and communicative joie de vivre of our country! “RAVÍ” also evokes gustatory pleasure and the ambition to delight your taste buds and revive flavors by revealing them.

Ice creams without flavors, artificial colors and preservatives

The careful selection of raw materials, know-how, respect for nature and audacity... These are in essence the secrets of making homemade ice cream.
The ice creams and sorbets are made from natural ingredients selected, according to the seasons, directly from farmers, and producers in the region with whom the Ravi team is closely linked.

The chef

Clément Martin trained in pastry, chocolate, confectionery and ice cream with the best, first joining the Compagnons du Devoir and the Tour de France before continuing his apprenticeship with Frédéric Hawecker, Meilleur Ouvrier de France Chocolatier, in Châteaurenard.

EXTRA gourmet ice cream cups...